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Calendar

The Kitchen at The Store offers classes on many subjects from basic knife skills to regional styles to advanced culinary techniques. We also invite guest chefs to conduct classes in their special areas of expertise. Whether you ar a beginner or a seasoned pro classes at The Store will improve your relationship with the ingredients, tools and techniques involved with creating wonderful cuisine!


November

Sunday Monday Tuesday Wednesday Thursday Friday Saturday

1

2

3

4

5

Brunch with Jackie Sainsbury
10:30am - 1:30pm

6

7

Creative Pumpkin Dishes
10:00am - 12:00pm

8

9

10

Duck with Chef Jeff Lynn
5:30pm - 7:30pm

11

12

Holiday Stuffings and Sides with Jackie Sainsbury
10:30am - 1:30pm

13

14

15

Michael Proietti - The Next Food Star Semi Finalist
5:00pm - 7:30pm

16

Michael Proietti - The Next Food Star Semi Finalist
5:00pm - 7:30pm

17

Asian Wok Cookery with Chef Jeff Lynn
5:30pm - 7:30pm

18

19

Appetizers To Go with Jackie Sainsbury
10:30am - 1:30pm

20

21

Reinventing Thanksgiving Leftovers with Jackie Sainsbury
10:00am - 12:00pm

22

Kick Off The Holidays Sale & Boyden Winery Food and Wine Tasting

23

24

Italian with Chef Jeff Lynn
5:30pm - 7:30pm

25

26

Happy Thanksgiving

27

Vermont Food Tasting
12:00pm - 4:00pm

28

Knife Skills and Stir Fry
10:00am - 12:00pm

24

Cooking Close to Home
Cookbook Signing & Tasting

1:00pm - 4:00pm

30

1 December

2

3

4

5

FYI: Bring a friend with you to class and it's 10% off for each of you. May not be combined with any other discount.

Low teacher to student ratio. - learn skills, taste foods and have fun.

Contact us for special group classes, cooking school gift certificates and to sign up for our email list at info@vermontstore.com

Class descriptions, times and dates are subject to change.

Click here for our cancellation policy.


Route 100 | PO Box 118 | Waitsfield, Vermont 05673
Phone: 802-496-4465 | Toll Free: 1-800-639-8031 | E-mail:
info@vermontstore.com